red wine vinegar, thyme, extra virgin olive oil, parmesan & butter recipes
6 recipes
Page 1
Potato Risotto with Parmesan and Arugula
thedailymeal.com
Ingredients: parmesan, butter, extra virgin olive oil, red wine vinegar, thyme, chicken stock, shallot, arugula, potato, scallion
Bean, cavolo nero and pasta soup
gourmettraveller.com.au
Ingredients: parmesan, butter, extra virgin olive oil, red wine vinegar, thyme, chicken stock, sourdough bread, macaroni, canned cherry tomato, borlotti beans, cavolo nero, onion, garlic, chili flake
Polenta-crumbed chicken with herb butter
gourmettraveller.com.au
Ingredients: parmesan, butter, extra virgin olive oil, red wine vinegar, thyme, chicken breast, almond meal, lemon, radicchio, polenta, vegetable oil, egg, sage, oregano, garlic
Cheese and Herb Popovers
foodnetwork.com
Ingredients: parmesan, butter, extra virgin olive oil, red wine vinegar, thyme, chicken stock, milk, cake flour, cherry tomato, rosemary, egg, parsley, cooking spray, sugar, scallion
Stuffed Poblano Peppers
crecipe.com
Ingredients: parmesan, butter, extra virgin olive oil, red wine vinegar, thyme, mozzarella, panko, balsamic vinegar, basil, tomato, bell pepper, confectioners’ sugar, onion, garlic, canola oil, chili flake, poblano pepper
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: parmesan, butter, extra virgin olive oil, red wine vinegar, thyme, chicken stock, beef steak, flour, half and half, polenta, bay leaf, parsley, capers, oregano, pickle, garlic, canola oil