red wine vinegar, thyme, extra virgin olive oil, shallot & black olives recipes
4 recipes
Page 1
Beef brisket with red wine & shallots
jamieoliver.com
Ingredients: shallot, extra virgin olive oil, red wine vinegar, black olives, thyme, brisket, red wine, bay leaf, tomato paste, cinnamon, tomato, oregano, garlic, nutmeg
Salad Nicoise (with Fresh Herb Dressing)
meaningfuleats.com
Ingredients: shallot, extra virgin olive oil, red wine vinegar, black olives, thyme, canned tuna, spring greens, cherry tomato, basil, dijon mustard, egg, parsley, green beans, potato, garlic
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: shallot, extra virgin olive oil, red wine vinegar, black olives, thyme, beef stew meat, canned anchovy, butter, rustic italian bread, balsamic vinegar, basil, parsley, olive oil, capers, tomato, bell pepper, garlic
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: shallot, extra virgin olive oil, red wine vinegar, black olives, thyme, bread, celery, lemon, red onion, roasted red peppers, rosemary, carrot, parsley, chickpea, oregano, onion, sugar, garlic, cayenne