red wine vinegar, thyme, parsley, carrot & nutmeg recipes
5 recipes
Page 1
Mediterranean-Style Baked Lima Beans Gluten-Free & Vegan
thismessisours.com
Ingredients: red wine vinegar, carrot, parsley, thyme, nutmeg, fresh mint, bay leaf, olive oil, tomato paste, tomato, oregano, lima beans, agave nectar, onion, garlic, vegetable broth
Mediterranean Style Baked Lima Beans
cookshideout.com
Ingredients: red wine vinegar, carrot, parsley, thyme, nutmeg, maple syrup, fresh mint, bay leaf, olive oil, tomato paste, oregano, lima beans, onion, canned tomato, garlic, vegetable broth
The Hirshon German Sauerbraten
thefooddictator.com
Ingredients: red wine vinegar, carrot, parsley, thyme, nutmeg, beef stew meat, beef stock, ginger snaps, celery, peppercorn, brown sugar, juniper berry, allspice, clove, cinnamon, apple cider vinegar, mustard seed, onion
Braised Veal with White Wine Sauce
eatsmarter.com
Ingredients: red wine vinegar, carrot, parsley, thyme, nutmeg, veal steak, veal shank, heavy cream, butter, pastry flour, lemon, peppercorn, white wine, bay leaf, egg, clove, onion, garlic
Cold Weather Comfort: Beef Meatball Soup With Couscous
foodrepublic.com
Ingredients: red wine vinegar, carrot, parsley, thyme, nutmeg, ground beef, chicken stock, bread crumbs, parmesan, israeli couscous, butter, celery, hot paprika, egg, serrano pepper, onion, garlic, canola oil, cayenne