red wine vinegar, thyme, parsley, chive & beef steak recipes
2 recipes
Page 1
Skirt Steak with Anchovy-Caper Sauce
foodandwine.com
Ingredients: beef steak, chive, red wine vinegar, parsley, thyme, canned anchovy, lemon, shallot, extra virgin olive oil, capers, garlic, tarragon
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: beef steak, chive, red wine vinegar, parsley, thyme, canned anchovy, flour, milk, butter, blue cheese, shallot, extra virgin olive oil, olive oil, capers, garlic