red wine vinegar, thyme, parsley, dijon mustard & leek recipes
3 recipes
Page 1
Lentil and Kielbasa Salad
foodnetwork.com
Ingredients: red wine vinegar, dijon mustard, parsley, leek, thyme, kielbasa, baguette, goat cheese, carrot, olive oil, clove, onion, turnip, garlic, scallion, green lentils
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: red wine vinegar, dijon mustard, parsley, leek, thyme, celery, lemon, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, basil, carrot, bay leaf, egg, capers, asparagus
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: red wine vinegar, dijon mustard, parsley, leek, thyme, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine, carrot, vegetable oil, bay leaf, tomato, lentils, onion, garlic, green lentils