red wine vinegar, thyme, parsley, milk & pretzel bun recipes
3 recipes
Page 1
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: milk, pretzel bun, red wine vinegar, parsley, thyme, brisket, beef stock, butter, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, raisins, red wine, carrot, bay leaf, egg, clove, apple cider vinegar, onion, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, pretzel bun, red wine vinegar, parsley, thyme, chicken stock, brisket, butter, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, bay leaf, juniper berry, egg, clove, leek, apple cider vinegar, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, pretzel bun, red wine vinegar, parsley, thyme, chicken stock, brisket, butter, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, bay leaf, juniper berry, egg, clove, leek, apple cider vinegar, onion, garlic, canola oil