red wine vinegar, thyme, parsley, potato & vegetable broth recipes

4 recipes

Page 1

Rich & Creamy Mushroom "Clam" Chowder

kitchentreaty.com

Ingredients: red wine vinegar, parsley, thyme, potato, vegetable broth, flour, crackers, oyster mushroom, celery, carrot, soy milk, olive oil, button mushroom, onion

Our Favorite Lentil Soup {gluten free & vegan}

delishknowledge.com

Ingredients: red wine vinegar, parsley, thyme, potato, vegetable broth, celery, carrot, fire-roasted tomato, bay leaf, smoked paprika, olive oil, oregano, lentils, onion, garlic

Vegetarian Shepherd's Pie

chelseasmessyapron.com

Ingredients: red wine vinegar, parsley, thyme, potato, vegetable broth, heavy cream, flour, sour cream, butter, celery, cracked pepper, paprika, carrot, bay leaf, grape juice, peas, olive oil, button mushroom, tomato paste, onion, sweet corn, canned tomato, garlic

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: red wine vinegar, parsley, thyme, potato, vegetable broth, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, rosemary, red wine, carrot, vegetable oil, bay leaf, celeriac, tomato paste, leek, lentils, onion, garlic, cayenne