red wine vinegar, thyme, parsley, tomato paste & potato recipes

8 recipes

Page 1

Crock pot Irish Beef Stew

eatingonadime.com

Ingredients: red wine vinegar, parsley, tomato paste, thyme, potato, worcestershire, beef broth, beef roast, flour, baby carrot, bay leaf, onion, garlic

Beef Stew

foodnetwork.com

Ingredients: red wine vinegar, parsley, tomato paste, thyme, potato, beef broth, beef roast, flour, butter, celery, canned whole tomato, carrot, vegetable oil, bay leaf, onion, garlic

Beefy Pressure Cooker Borscht with Dill Cream

crecipe.com

Ingredients: red wine vinegar, parsley, tomato paste, thyme, potato, beef shank, heavy cream, dill, red cabbage, carrot, bay leaf, celeriac, cooking spray, beetroot, onion, garlic, canola oil

Hungarian Style Beef Goulash

savingdessert.com

Ingredients: red wine vinegar, parsley, tomato paste, thyme, potato, beef broth, beef roast, sour cream, paprika, roasted red peppers, carrot, vegetable oil, button mushroom, cornstarch, onion, canned tomato, garlic

Lamb Stew with Steamed Dumplings

recipecommunity.com.au

Ingredients: red wine vinegar, parsley, tomato paste, thyme, potato, chicken stock, lamb shoulder, bacon, self-raising flour, milk, butter, celery, rosemary, carrot, onion, sweet corn, canned tomato, garlic

Pomegranate Braised Lamb Shanks with Potatoes Recipe:

whatscookingamerica.net

Ingredients: red wine vinegar, parsley, tomato paste, thyme, potato, chicken stock, lamb shank, beef stock, butter, cumin, extra virgin olive oil, honey, red wine, carrot, bay leaf, allspice, olive oil, cinnamon, pomegranate juice, onion, garlic, pomegranate

Vegetarian Shepherd's Pie

chelseasmessyapron.com

Ingredients: red wine vinegar, parsley, tomato paste, thyme, potato, heavy cream, flour, sour cream, butter, celery, cracked pepper, paprika, carrot, bay leaf, grape juice, peas, olive oil, button mushroom, onion, sweet corn, canned tomato, garlic, vegetable broth

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: red wine vinegar, parsley, tomato paste, thyme, potato, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, rosemary, red wine, carrot, vegetable oil, bay leaf, celeriac, leek, lentils, onion, garlic, vegetable broth, cayenne