red wine vinegar, thyme, parsley, tomato paste & vegetable oil recipes
5 recipes
Page 1
Smothered Beef Tips
tasteandtellblog.com
Ingredients: red wine vinegar, vegetable oil, parsley, tomato paste, thyme, beef stock, beef roast, flour, celery, carrot, bay leaf, onion, garlic
Beef Stew
foodnetwork.com
Ingredients: red wine vinegar, vegetable oil, parsley, tomato paste, thyme, beef broth, beef roast, flour, butter, celery, canned whole tomato, carrot, bay leaf, onion, potato, garlic
Hungarian Style Beef Goulash
savingdessert.com
Ingredients: red wine vinegar, vegetable oil, parsley, tomato paste, thyme, beef broth, beef roast, sour cream, paprika, roasted red peppers, carrot, button mushroom, cornstarch, onion, potato, canned tomato, garlic
Pomegranate-Merlot Braised Lamb Shanks Recipe - (4/5)
keyingredient.com
Ingredients: red wine vinegar, vegetable oil, parsley, tomato paste, thyme, chicken broth, lamb shank, couscous, cumin, honey, red wine, carrot, bay leaf, allspice, cinnamon, pomegranate juice, onion, garlic, pomegranate
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: red wine vinegar, vegetable oil, parsley, tomato paste, thyme, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, rosemary, red wine, carrot, bay leaf, celeriac, leek, lentils, onion, potato, garlic, vegetable broth, cayenne