red wine vinegar, thyme, rosemary & leek recipes
9 recipes
Page 1
Vegetable-Wild Rice Soup
bettycrocker.com
Ingredients: red wine vinegar, rosemary, leek, thyme, celery, carrot, olive oil, wild rice, onion, garlic, vegetable broth
Sausage-Apple Stuffing
foodnetwork.com
Ingredients: red wine vinegar, rosemary, leek, thyme, chicken stock, hot italian sausage, bread, butter, celery, apple, honey, white pepper, sage, parsnip
Pot-roast chicken with leeks and winter salsa verde
olivemagazine.com
Ingredients: red wine vinegar, rosemary, leek, thyme, chicken stock, chicken breast, canned anchovy, bacon, celery, white wine, extra virgin olive oil, parsley, olive oil, sage, garlic
Chestnut Parsnip Cream Soup with Scallops
experiencefresh.ca
Ingredients: red wine vinegar, rosemary, leek, thyme, scallop, butter, cream, chestnut, lemon, vegetable oil, bay leaf, parsley, olive oil, parsnip, vegetable broth, nutmeg
Greek beef stew with leaks
recipes.camp
Ingredients: red wine vinegar, rosemary, leek, thyme, beef stew meat, coconut oil, celery, orange, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, sage, cinnamon, onion
Roasted Vegetable Soup
tasteofhome.com
Ingredients: red wine vinegar, rosemary, leek, thyme, chicken broth, zucchini, eggplant, marjoram, black-eyed peas, kidney beans, button mushroom, chickpea, sage, bell pepper, potato, sweet potato, garlic
Authentic German Sauerbraten Recipe
houseofnasheats.com
Ingredients: red wine vinegar, rosemary, leek, thyme, beef broth, beef roast, ginger snaps, peppercorn, raisins, red wine, carrot, vegetable oil, bay leaf, juniper berry, clove, onion, sugar, garlic
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: red wine vinegar, rosemary, leek, thyme, venison, bread crumbs, butter, cream, currant jelly, celery, peppercorn, shallot, red wine, carrot, bay leaf, dijon mustard, celeriac, olive oil, tomato paste, parsnip, turnip
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: red wine vinegar, rosemary, leek, thyme, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine, carrot, vegetable oil, bay leaf, celeriac, parsley, tomato paste, lentils, onion, potato, garlic, vegetable broth, cayenne