red wine vinegar, tomato, canned anchovy, garlic & sourdough bread recipes
2 recipes
Page 1
Panzanella Toscana
gourmettraveller.com.au
Ingredients: canned anchovy, sourdough bread, red wine vinegar, tomato, garlic, extra virgin olive oil, cucumber, basil, capers, black olives, bell pepper, onion
Panzanella Salad with Grilled Chicken
culturecheesemag.com
Ingredients: canned anchovy, sourdough bread, red wine vinegar, tomato, garlic, chicken breast, rye bread, ricotta, lemon, red onion, green olives, extra virgin olive oil, cucumber, basil, capers, arugula