red wine vinegar, vegetable broth, cucumber & canned chickpea recipes
5 recipes
Page 1
Mediterranean Quinoa Salad with Lemon Pepper Vinaigrette
wholesomelicious.com
Ingredients: cucumber, red wine vinegar, canned chickpea, vegetable broth, feta, lemon, red onion, cherry tomato, dijon mustard, olive oil, arugula, quinoa, lemon & pepper seasoning
Vegetarian Greek Stuffed Peppers
cooknourishbliss.com
Ingredients: cucumber, red wine vinegar, canned chickpea, vegetable broth, couscous, feta, red onion, cherry tomato, honey, dijon mustard, olive oil, oregano, bell pepper, garlic
Vegetarian Greek Stuffed Peppers
cooknourishbliss.com
Ingredients: cucumber, red wine vinegar, canned chickpea, vegetable broth, couscous, feta, red onion, cherry tomato, honey, dijon mustard, olive oil, oregano, bell pepper, garlic
Couscous-Garbanzo Salad
food.com
Ingredients: cucumber, red wine vinegar, canned chickpea, vegetable broth, couscous, lemon, extra virgin olive oil, carrot, tomato, oregano, bell pepper, garlic, scallion, chili flake
Greek Farro Salad
cooknourishbliss.com
Ingredients: cucumber, red wine vinegar, canned chickpea, vegetable broth, pearled farro, feta, lemon, red onion, cherry tomato, honey, olive oil, oregano, baby greens, bell pepper, chili flake