rice wine vinegar, basil, rice noodles & kecap manis recipes
3 recipes
Page 1
Pad Kee Mao (Spicy Thai Noodles with Peppers)
joanne-eatswellwithothers.com
Ingredients: kecap manis, rice wine vinegar, basil, rice noodles, soy sauce, vegetable oil, bell pepper, tofu, onion, chile pepper, garlic
Pad Kee Mao Recipe – Thai Drunken Noodles
foxvalleyfoodie.com
Ingredients: kecap manis, rice wine vinegar, basil, rice noodles, fish sauce, oyster sauce, soy sauce, vegetable oil, bell pepper, onion, sugar, garlic, chili flake
Thai Drunken Noodles - Pad Kee Mao
cookingtheglobe.com
Ingredients: kecap manis, rice wine vinegar, basil, rice noodles, fish sauce, boneless skinless chicken thighs, oyster sauce, soy sauce, cherry tomato, white pepper, egg, bell pepper, thai chile pepper, onion, garlic, lime, canola oil, baby corn