rice wine vinegar, basil, toasted sesame oil, carrot & enoki mushroom recipes
2 recipes
Page 1
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
spoonacular.com
Ingredients: rice wine vinegar, toasted sesame oil, basil, carrot, enoki mushroom, tamari, mung bean sprout, brown sugar, ginger root, brown rice flour, sesame oil, snow peas, fresh mint, daikon, egg, parsley, jalapeno, chile pepper, coconut milk, turmeric, garlic, scallion, lime, cayenne
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
foodandspice.com
Ingredients: rice wine vinegar, toasted sesame oil, basil, carrot, enoki mushroom, tamari, mung bean sprout, brown sugar, ginger root, brown rice flour, sesame oil, snow peas, fresh mint, daikon, egg, parsley, jalapeno, chile pepper, coconut milk, turmeric, garlic, scallion, lime, cayenne