rice wine vinegar, cornstarch, beef steak, carrot & tamari recipes
1 recipes
Page 1
Beef a La Sichuan
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Ingredients: beef steak, tamari, rice wine vinegar, carrot, cornstarch, peanut butter, celery, brown sugar, ginger root, garlic powder, sesame oil, vegetable oil, sriracha, scallion, chili flake