rice wine vinegar, maple syrup, carrot, extra firm tofu & red cabbage recipes

4 recipes

Page 1

Vegan Rice Paper Rolls

beplantwell.com

Ingredients: maple syrup, red cabbage, rice wine vinegar, carrot, extra firm tofu, peanut butter, soy sauce, sesame seed, cucumber, sesame oil, bell pepper, avocado, mint, mango, scallion, lime, white rice

Crunchy Asian Peanut Tofu Wraps

shelikesfood.com

Ingredients: maple syrup, red cabbage, rice wine vinegar, carrot, extra firm tofu, peanut butter, flour tortillas, egg noodle, tamari, cabbage, ginger root, sesame oil, sriracha, olive oil, cilantro, bell pepper, garlic, scallion

Vegan Spring Rolls

lovingitvegan.com

Ingredients: maple syrup, red cabbage, rice wine vinegar, carrot, extra firm tofu, peanut butter, soy sauce, hoisin sauce, garlic powder, cucumber, ginger powder, rice paper, olive oil, onion powder, bell pepper, avocado, coconut milk, lime, chili flake, cayenne

SPRING ROLLS Recipe

keyingredient.com

Ingredients: maple syrup, red cabbage, rice wine vinegar, carrot, extra firm tofu, peanut butter, soy sauce, hoisin sauce, garlic powder, cucumber, ginger powder, rice paper, olive oil, onion powder, bell pepper, avocado, coconut milk, lime, chili flake, cayenne