rice wine vinegar, onion, carrot, snow peas, soy sauce & slivered almonds recipes

1 recipes

Page 1

Spicy Tofu and Meaty Mushroom Vegan Korean BBQ Stir-Fry

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Ingredients: slivered almonds, soy sauce, rice wine vinegar, snow peas, carrot, onion, coconut oil, tapioca starch, brown sugar, brown rice, ginger powder, toasted sesame oil, broccoli, button mushroom, cilantro, bell pepper, tofu, potato, garlic, poblano pepper