rice wine vinegar, onion, soy sauce, canned water chestnut & iceberg recipes
3 recipes
Page 1
Asian Veggie Lettuce Cups
thelemonbowl.com
Ingredients: soy sauce, iceberg, rice wine vinegar, onion, canned water chestnut, hoisin sauce, zucchini, ginger root, sesame oil, shiitake mushroom, peas, bell pepper, chili-garlic paste, garlic, scallion, bamboo shoot
Asian Lentil Lettuce Wraps
cookingclassy.com
Ingredients: soy sauce, iceberg, rice wine vinegar, onion, canned water chestnut, walnut, hoisin sauce, sesame seed, red lentils, ginger root, sesame oil, carrot, olive oil, cilantro, bell pepper, garlic, scallion
Chef John's Chicken Lettuce Wraps
allrecipes.com
Ingredients: soy sauce, iceberg, rice wine vinegar, onion, canned water chestnut, chicken stock, boneless skinless chicken thighs, ketchup, brown sugar, ginger root, sesame oil, basil, shiitake mushroom, vegetable oil, mustard powder, cilantro, garlic, scallion, chili flake