rice wine vinegar, peanut, bean sprouts, soy sauce & toasted sesame oil recipes
5 recipes
Page 1
Asian Chicken Lettuce Wraps
crecipe.com
Ingredients: peanut, soy sauce, bean sprouts, rice wine vinegar, toasted sesame oil, chicken breast, orange, ginger root, fresh mint, sriracha, boston lettuce, cooking spray, garlic, lime, canola oil
Asian Chicken Lettuce Wraps
myrecipes.com
Ingredients: peanut, soy sauce, bean sprouts, rice wine vinegar, toasted sesame oil, chicken breast, orange, ginger root, fresh mint, sriracha, boston lettuce, cooking spray, garlic, lime, canola oil
Vegan Thai Noodle Salad
crecipe.com
Ingredients: peanut, soy sauce, bean sprouts, rice wine vinegar, toasted sesame oil, peanut butter, milk, udon noodles, ginger root, romaine, cucumber, fresh mint, carrot, garlic, scallion, chili flake
Ginger Peanut Hoisin Tofu
thekitchenpaper.com
Ingredients: peanut, soy sauce, bean sprouts, rice wine vinegar, toasted sesame oil, fish sauce, peanut butter, hoisin sauce, sesame seed, ginger root, honey, carrot, bell pepper, tofu, garlic, scallion, white rice
Thai Chicken Salad Lettuce Wraps
oukosher.org
Ingredients: peanut, soy sauce, bean sprouts, rice wine vinegar, toasted sesame oil, cooked chicken, peanut butter, iceberg, brown sugar, ginger root, carrot, vegetable oil, mayonnaise, cilantro, bell pepper, garlic, scallion, lime, chili flake