rice wine vinegar, scallion, carrot, tamari, maple syrup & red cabbage recipes
7 recipes
Page 1
Vegan Thai Noodle Salad with Peanut Sauce
bestofvegan.com
Ingredients: tamari, maple syrup, red cabbage, rice wine vinegar, carrot, scallion, peanut butter, peanut, cucumber, sesame oil, cilantro, gluten-free pasta, garlic, cayenne
Healthy Green Salad with Sriracha Peanut Dressing
theliveinkitchen.com
Ingredients: tamari, maple syrup, red cabbage, rice wine vinegar, carrot, scallion, peanut butter, peanut, kale, sesame oil, sriracha, edamame, cilantro, bell pepper, lime
Creamy Rainbow Asian Slaw
shelikesfood.com
Ingredients: tamari, maple syrup, red cabbage, rice wine vinegar, carrot, scallion, peanut butter, peanut, napa cabbage, ginger root, yellow miso, snap peas, cilantro, bell pepper, vegan mayonnaise, garlic
Rainbow Glass Noodle Crunch Salad with Chile-Lime Vinaigrette
blissfulbasil.com
Ingredients: tamari, maple syrup, red cabbage, rice wine vinegar, carrot, scallion, chili-garlic sauce, sesame seed, ginger root, toasted sesame oil, grapeseed oil, daikon, glass noodles, cilantro, bell pepper, lime
Chopped Asian Salad with Chickpeas [Meal Prep]
shelikesfood.com
Ingredients: tamari, maple syrup, red cabbage, rice wine vinegar, carrot, scallion, peanut butter, almond, cabbage, ginger root, romaine, sriracha, chickpea, cilantro, bell pepper, garlic, lime
Crunchy Asian Peanut Tofu Wraps
shelikesfood.com
Ingredients: tamari, maple syrup, red cabbage, rice wine vinegar, carrot, scallion, peanut butter, flour tortillas, egg noodle, cabbage, ginger root, sesame oil, sriracha, olive oil, cilantro, bell pepper, garlic, extra firm tofu
Rainbow Asian Rice Salad
cravingsomethinghealthy.com
Ingredients: tamari, maple syrup, red cabbage, rice wine vinegar, carrot, scallion, shrimp, cucumber, toasted sesame oil, fresh mint, basil, shiitake mushroom, long-grain white rice, sriracha, radish, edamame, cilantro, garlic, lime