rice wine vinegar, scallion, sesame oil, bell pepper, water chestnut & doubanjiang recipes

1 recipes

Page 1

Szechuan Shrimp, A Classic Chinese Restaurant Dish

thewoksoflife.com

Ingredients: doubanjiang, rice wine vinegar, sesame oil, bell pepper, scallion, water chestnut, shrimp, chicken stock, hoisin sauce, ketchup, shallot, ginger root, shaoxing wine, carrot, vegetable oil, white pepper, cornstarch, sugar, garlic