rice wine vinegar, sesame oil, lime, cucumber, red cabbage & sesame seed recipes
8 recipes
Page 1
Tofu and Veggie Spring Roll Bowls with Peanut Sauce
cozypeachkitchen.com
Ingredients: sesame seed, red cabbage, rice wine vinegar, cucumber, sesame oil, lime, peanut butter, udon noodles, soy sauce, carrot, edamame, cilantro, vegetable broth, extra firm tofu
Rainbow summer rolls
kitchenstories.com
Ingredients: sesame seed, red cabbage, rice wine vinegar, cucumber, sesame oil, lime, soy sauce, ginger root, carrot, rice paper, radish, cress, avocado, agave nectar, chile pepper, mango
Vegan Poke Bowl
justonecookbook.com
Ingredients: sesame seed, red cabbage, rice wine vinegar, cucumber, sesame oil, lime, soy sauce, brown rice, carrot, chili paste, edamame, avocado, tofu, onion, scallion, watermelon radish
Vegan Rice Paper Rolls
beplantwell.com
Ingredients: sesame seed, red cabbage, rice wine vinegar, cucumber, sesame oil, lime, peanut butter, soy sauce, maple syrup, carrot, bell pepper, avocado, mint, mango, scallion, extra firm tofu, white rice
Easy Asian Chopped Chicken Salad with Sesame Ginger Vinaigrette
theforkedspoon.com
Ingredients: sesame seed, red cabbage, rice wine vinegar, cucumber, sesame oil, lime, chicken breast, cashew, bean sprouts, tamari, fresno chile, cabbage, ginger root, romaine, basil, honey, sriracha, olive oil, cilantro, bell pepper, mint, garlic
Nectarine Summer Salad with Shredded Chicken
theforkedspoon.com
Ingredients: sesame seed, red cabbage, rice wine vinegar, cucumber, sesame oil, lime, cooked chicken, fresno chile, cabbage, ginger root, romaine, fresh mint, basil, carrot, olive oil, radish, cilantro, bell pepper, nectarine, avocado, sugar, garlic, raspberry
Chicken Satay Zoodle Salad Recipe
tasteandsee.com
Ingredients: sesame seed, red cabbage, rice wine vinegar, cucumber, sesame oil, lime, chicken breast, peanut butter, dry-roasted peanuts, tamari, lemon, zucchini, ginger root, extra virgin olive oil, honey, snap peas, carrot, sriracha, jalapeno, olive oil, cilantro, bell pepper, thyme, garlic, scallion, chili flake
Vegan Poke Bowls Three Ways with Crispy Tofu | Gluten Free Power Bowls
abbeyskitchen.com
Ingredients: sesame seed, red cabbage, rice wine vinegar, cucumber, sesame oil, lime, virgin coconut oil, tamari, coconut sugar, nori, brown rice, ginger root, apple, chia, snap peas, carrot, sriracha, olive oil, mandarin, beetroot, cilantro, avocado, mango, watermelon radish, extra firm tofu, pineapple