rice wine vinegar, white miso, brown sugar, ginger root & chicken stock recipes
1 recipes
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Japanese-style duck with cabbage and daikon salad
womensweeklyfood.com.au
Ingredients: chicken stock, brown sugar, ginger root, rice wine vinegar, white miso, duck, teriyaki sauce, soy sauce, tamari, napa cabbage, shiitake mushroom, carrot, daikon, sake, mirin, chile pepper, sugar, garlic, scallion