ricotta, carrot, thyme & extra virgin olive oil recipes

9 recipes

Page 1

Maple-glazed Carrot Phyllo Tart

thepetitecook.com

Ingredients: ricotta, extra virgin olive oil, carrot, thyme, pesto, phyllo, maple syrup, pink peppercorn

Lasagna with Roasted Vegetables & Nutty Cow Ricotta Cheese

ordinaryvegan.net

Ingredients: ricotta, extra virgin olive oil, carrot, thyme, lasagna, eggplant, basil, marinara sauce, button mushroom, spinach

Slow Cooked Lasagne Soup

healthymummy.com

Ingredients: ricotta, extra virgin olive oil, carrot, thyme, ground beef, beef stock, parmesan, lasagna, lemon, tomato sauce, zucchini, kale, onion, garlic

Eggplant Lasagna

foodnetwork.com

Ingredients: ricotta, extra virgin olive oil, carrot, thyme, parmesan, eggplant, basil, marinara sauce, egg, olive oil, button mushroom, tomato paste, oregano, onion, canned tomato, garlic

Tortelloni in Mushroom-Parmesan Broth

foodnetwork.com

Ingredients: ricotta, extra virgin olive oil, carrot, thyme, parmesan, flour, celery, lemon, peppercorn, chive, egg, parsley, porcini, onion, nutmeg, wild mushroom

Pappardelle with Lamb Ragu` with Whipped Ricotta

cookingwithnonna.com

Ingredients: ricotta, extra virgin olive oil, carrot, thyme, lamb neck, ground lamb, pecorino, pappardelle, celery, shallot, rosemary, red wine, bay leaf, tomato paste, mint, canned tomato, chili flake

Vegetable lasagne

womensweeklyfood.com.au

Ingredients: ricotta, extra virgin olive oil, carrot, thyme, parmesan, lasagna, milk, celery, white wine, cauliflower, zucchini, basil, bay leaf, pumpkin, oregano, bell pepper, onion, canned tomato

Classic Lasagna

recipesrun.com

Ingredients: ricotta, extra virgin olive oil, carrot, thyme, turkey sausage, parmesan, lasagna, mozzarella, sun dried tomato, basil, canned whole tomato, red wine, parsley, button mushroom, oregano, onion, garlic, chili flake, nutmeg

Paccheri Stuffed with Vegetable Ragù

lacucinaitaliana.com

Ingredients: ricotta, extra virgin olive oil, carrot, thyme, paccheri, ice cream, bread, grana-padano, cream, fava beans, celery, shallot, zucchini, fennel, marjoram, basil, egg, peas, parsley, cornstarch, asparagus, chile pepper, potato