ricotta, tomato, thyme, olive oil & pastry flour recipes

4 recipes

Page 1

Tomato Tart from Italy (Crostata Al Pomodoro)

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Ingredients: ricotta, pastry flour, olive oil, tomato, thyme, parmesan, butter, lemon, cherry tomato, egg, arugula

Ravioli with Vegetable Filling

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Ingredients: ricotta, pastry flour, olive oil, tomato, thyme, butter, eggplant, basil, egg, chile pepper, garlic, scallion, nutmeg

Ravioli with Mushrooms

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Ingredients: ricotta, pastry flour, olive oil, tomato, thyme, parmesan, ghee, butter, basil, egg, garlic, scallion, nutmeg, wild mushroom

Tomato Soup with Cheese Dumplings

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Ingredients: ricotta, pastry flour, olive oil, tomato, thyme, white sausage, beef broth, bread crumbs, parmesan, celery, peppercorn, cherry tomato, shallot, rosemary, basil, bay leaf, egg, sugar