Ingredients: cream, bay leaf, beef stock, flour, pearl barley, celery, carrot, parsley, olive oil, mixed vegetable, onion, garlic
Eisbein with whisky-and-maple “cafe au lait” and barley, pea and asparagus risotto
taste.co.za
Ingredients: cream, bay leaf, ham hock, parmesan, butter, pearl barley, celery, white wine, maple syrup, carrot, wholegrain mustard, parsley, sage, whisky, thyme, onion, garlic
Green Herb Risotto with Goat Cheese
chefspencil.com
Ingredients: cream, bay leaf, soft cheese, pecorino, butter, celery, lemon, white wine, shallot, carrot, stinging nettle, parsley, leek, baby greens, star anise, garlic, vegetable broth, white rice