rosemary, bacon, carrot, olive oil, thyme & clove recipes
2 recipes
Page 1
How to Make Cassoulet
allrecipes.com
Ingredients: bacon, rosemary, carrot, olive oil, clove, thyme, duck confit, sausage, butter, panko, celery, cracked pepper, herbes de provence, bay leaf, parsley, white beans, onion, canned tomato, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, rosemary, carrot, olive oil, clove, thyme, beef stock, venison, flour, butter, peppercorn, red wine, bay leaf, allspice, parsley, button mushroom, tomato paste, onion, pearl onion, garlic, cognac