rosemary, bacon, carrot, olive oil, thyme & rabbit recipes
2 recipes
Page 1
12-hour rabbit bolognese
jamieoliver.com
Ingredients: bacon, rabbit, rosemary, carrot, olive oil, thyme, parmesan, short-cut pasta, beer, celery, lemon, red onion, extra virgin olive oil, bay leaf, tomato paste, tomato, leek, porcini, garlic, nutmeg
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: bacon, rabbit, rosemary, carrot, olive oil, thyme, chicken stock, parmesan, heavy cream, butter, celery, red wine, bay leaf, juniper berry, molasses, parsley, whisky, grits, onion, garlic