rosemary, bacon, parsley, butter & peas recipes
5 recipes
Page 1
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: bacon, butter, rosemary, peas, parsley, beef stock, boneless lamb, flour, red wine, carrot, thyme, turnip, potato, pearl onion, canned tomato, garlic, canola oil
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: bacon, butter, rosemary, peas, parsley, beef stock, boneless lamb, flour, red wine, carrot, thyme, turnip, potato, pearl onion, canned tomato, garlic, canola oil
Braised spatchcock with peas and lettuce
womensweeklyfood.com.au
Ingredients: bacon, butter, rosemary, peas, parsley, chicken stock, cornish hen, flour, milk, white wine, fresh mint, bay leaf, leek, thyme, onion, potato, garlic, butter lettuce
Garlicky Shepherd's Pie
recipeland.com
Ingredients: bacon, butter, rosemary, peas, parsley, beef stew meat, beef stock, flour, sour cream, beer, cheddar, carrot, olive oil, tomato paste, onion, potato, sugar, garlic
Shepherd's Pie
foodnetwork.com
Ingredients: bacon, butter, rosemary, peas, parsley, ground beef, beef broth, flour, sour cream, beer, cheddar, carrot, vegetable oil, cooking spray, tomato paste, onion, potato, sugar, garlic