rosemary, balsamic vinegar, chili flake & red wine recipes

8 recipes

Page 1

Chicken Thighs With Pancetta & Tomatoes

italianfoodforever.com

Ingredients: balsamic vinegar, rosemary, red wine, chili flake, pancetta, chicken thighs, parsley, olive oil, tomato paste, thyme, onion, canned tomato, garlic

Beef and Swiss Chard Mafalda with Roasted Red Pepper and Eggplant Sauce

eatingwell.com

Ingredients: balsamic vinegar, rosemary, red wine, chili flake, beef sirloin, parmesan, short-cut pasta, sweet pepper, eggplant, chard, olive oil, thyme, canned tomato, cipollini onion

French Style Braised Short Ribs

closetcooking.com

Ingredients: balsamic vinegar, rosemary, red wine, chili flake, beef broth, beef short ribs, celery, carrot, bay leaf, parsley, button mushroom, tomato paste, thyme, onion, garlic

Instant Pot Italian Short Ribs

howtofeedaloon.com

Ingredients: balsamic vinegar, rosemary, red wine, chili flake, pancetta, beef broth, beef short ribs, flour, canned whole tomato, carrot, bay leaf, olive oil, tomato paste, oregano, thyme, onion, garlic

Braised Short Ribs

howtofeedaloon.com

Ingredients: balsamic vinegar, rosemary, red wine, chili flake, pancetta, beef short ribs, beef stock, flour, canned whole tomato, carrot, bay leaf, olive oil, tomato paste, oregano, thyme, onion, sugar, garlic

Pork Ragu

butterandbaggage.com

Ingredients: balsamic vinegar, rosemary, red wine, chili flake, chicken broth, pork butt, worcestershire, short-cut pasta, celery, basil, carrot, bay leaf, parsley, olive oil, tomato paste, oregano, thyme, onion, canned tomato, garlic

Baked Rigatoni with Brisket Ragu and Ricotta

seasonsandsuppers.ca

Ingredients: balsamic vinegar, rosemary, red wine, chili flake, brisket, beef stock, parmesan, ricotta, rigatoni, flour, mozzarella, celery, carrot, parsley, olive oil, tomato paste, tomato, oregano, thyme, onion, garlic

Vegan Minestrone Soup

travelalphas.com

Ingredients: balsamic vinegar, rosemary, red wine, chili flake, canned kidney beans, celery, canned lentils, red onion, canned cannellini beans, zucchini, nutritional yeast, kale, basil, carrot, bay leaf, olive oil, tomato paste, tomato, oregano, thyme, agave nectar, garlic, vegetable broth