rosemary, balsamic vinegar & dill recipes

7 recipes

Page 1

Cherry Tomato Sauce and Bela Mushrooms on Pasta

mediterraneanliving.com

Ingredients: dill, balsamic vinegar, rosemary, spiral pasta, white wine, cherry tomato, extra virgin olive oil, button mushroom, capers, garlic

Roasted Tomato Soup

leitesculinaria.com

Ingredients: dill, balsamic vinegar, rosemary, bread, red onion, extra virgin olive oil, basil, parsley, sage, tomato, garlic

Gyro Quinoa Bowl

wendypolisi.com

Ingredients: dill, balsamic vinegar, rosemary, ground lamb, greek yogurt, feta, cumin, lemon, red onion, cucumber, parsley, tomato, oregano, quinoa, garlic, chili flake

Mediterranean Tofu and Olive ‘Quiche’

vegetariantimes.com

Ingredients: dill, balsamic vinegar, rosemary, whole-wheat pastry flour, flour, baking powder, green olives, basil, white miso, olive oil, button mushroom, bell pepper, ume plum vinegar, tofu, onion, garlic, canola oil

Slow Cooker Tri-Tip Roast With Vegetables

thespruceeats.com

Ingredients: dill, balsamic vinegar, rosemary, worcestershire, beef stock, beef roast, dried parsley flakes, cumin, carrot, olive oil, oregano, onion powder, chipotle powder, chili powder, onion, potato, cayenne

Roasted Seasonal and Pickled Vegetables

traegergrills.com

Ingredients: dill, balsamic vinegar, rosemary, red onion, zucchini, coriander, cucumber, basil, carrot, olive oil, button mushroom, vinegar, mustard seed, thyme, new potato, summer squash, dill seed, sugar, sweet potato, garlic

Vegetable Barley Soup

kathysvegankitchen.com

Ingredients: dill, balsamic vinegar, rosemary, pearl barley, soy sauce, celery, lemon, zucchini, basil, carrot, bay leaf, dijon mustard, butternut squash, bell pepper, thyme, onion, summer squash, sweet potato, garlic, vegetable broth