rosemary, bay leaf, oregano, butter & beef stock recipes

2 recipes

Page 1

Goat ragù

jamieoliver.com

Ingredients: beef stock, butter, rosemary, bay leaf, oregano, kid goat, broccoli, basil, red wine, carrot, rice bran oil, tomato paste, tomato, onion, sugar, garlic, chili flake, nutmeg

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: beef stock, butter, rosemary, bay leaf, oregano, beef short ribs, parmesan, heavy cream, flour, creme fraiche, celery, cracked pepper, lemon, chive, red wine, carrot, parsley, olive oil, tomato paste, thyme, onion, potato, garlic