rosemary, bay leaf, shallot & rabbit recipes
10 recipes
Page 1
Rabbit with Olives
eatsmarter.com
Ingredients: rabbit, shallot, rosemary, bay leaf, white wine, olive oil, black olives, garlic, vegetable broth
Herbed Rabbit with Pine Nuts and Olives
eatsmarter.com
Ingredients: rabbit, shallot, rosemary, bay leaf, chicken stock, pine nut, white wine, olive oil, black olives
Hasenpfeffer (Rabbit Stew)
crecipe.com
Ingredients: rabbit, shallot, rosemary, bay leaf, bacon, flour, currant jelly, lemon, peppercorn, bouillon cube, red wine, thyme, garlic
Hasenpfeffer (Rabbit Stew)
vaya.in
Ingredients: rabbit, shallot, rosemary, bay leaf, bacon, flour, currant jelly, lemon, peppercorn, bouillon cube, red wine, thyme, garlic
Rabbit Confit
leitesculinaria.com
Ingredients: rabbit, shallot, rosemary, bay leaf, lemon, peppercorn, vegetable oil, juniper berry, clove, mustard seed, thyme, star anise, green cardamom, garlic
Mexican Rabbit
cdkitchen.com
Ingredients: rabbit, shallot, rosemary, bay leaf, peppercorn, cornmeal, egg, parsley, tomato, black olives, thyme, chili powder, sweet corn, garlic
Rabbit Confit
leitesculinaria.com
Ingredients: rabbit, shallot, rosemary, bay leaf, cracked pepper, lemon, peppercorn, vegetable oil, juniper berry, clove, mustard seed, thyme, star anise, green cardamom, garlic
Hasenpfeffer (German Rabbit Stew)
wideopeneats.com
Ingredients: rabbit, shallot, rosemary, bay leaf, bacon, flour, sour cream, peppercorn, red wine vinegar, red wine, juniper berry, allspice, clove, thyme, garlic, scallion
Roasted Rabbit with Olive Mashed Potatoes
eatsmarter.com
Ingredients: rabbit, shallot, rosemary, bay leaf, chicken stock, milk, butter, pastry flour, white wine, cherry tomato, green olives, carrot, juniper berry, allspice, celeriac, olive oil, sage, thyme, potato, garlic
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: rabbit, shallot, rosemary, bay leaf, chicken stock, chicken thighs, almond, flour, butter, fava beans, lemon, paprika, orange, cucumber, red wine vinegar, basil, egg, parsley, olive oil, cinnamon, tomato, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac