rosemary, beef broth, olive oil, onion, oregano & lemon recipes
6 recipes
Page 1
Lamb Shanks Braised With Red Wine & Rosemary
italianfoodforever.com
Ingredients: beef broth, lemon, rosemary, olive oil, oregano, onion, lamb shank, celery, red wine, carrot, parsley, tomato paste, canned tomato, garlic
Lamb Shanks Braised With Red Wine & Rosemary
italianfoodforever.com
Ingredients: beef broth, lemon, rosemary, olive oil, oregano, onion, lamb shank, celery, red wine, carrot, parsley, tomato paste, canned tomato, garlic
Italian Beef Short Ribs
italianfoodforever.com
Ingredients: beef broth, lemon, rosemary, olive oil, oregano, onion, beef short ribs, flour, celery, red wine, carrot, bay leaf, parsley, tomato paste, canned tomato, garlic, chili flake
Italian Beef Short Ribs
italianfoodforever.com
Ingredients: beef broth, lemon, rosemary, olive oil, oregano, onion, beef short ribs, flour, celery, red wine, carrot, bay leaf, parsley, tomato paste, canned tomato, garlic, chili flake
Braised Mediterranean Lamb Shanks with Vegetables
wideopeneats.com
Ingredients: beef broth, lemon, rosemary, olive oil, oregano, onion, lamb shank, paprika, garlic powder, red wine, carrot, bay leaf, cinnamon, thyme, new potato, canned tomato, garlic, nutmeg
Braised Short Ribs with Pumpkin Orzo
leitesculinaria.com
Ingredients: beef broth, lemon, rosemary, olive oil, oregano, onion, chicken stock, beef short ribs, orzo, horseradish, celery, balsamic vinegar, honey, red wine, carrot, parsley, canned pumpkin, thyme, canned tomato, garlic