rosemary, brussels sprout, butter, carrot & red wine recipes
4 recipes
Page 1
Spiced Rib Of Beef With Brussel Sprout Purée
houseandgarden.co.uk
Ingredients: butter, rosemary, red wine, carrot, brussels sprout, chicken stock, pancetta, beef ribs, flour, creme fraiche, shallot, brown sugar, vegetable oil, juniper berry, allspice, mustard powder, thyme
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: butter, rosemary, red wine, carrot, brussels sprout, lamb shank, beef stock, flour, celery, lemon, peppercorn, fennel, extra virgin olive oil, polenta, bay leaf, parsley, tomato paste, capers, thyme, onion, chile pepper, garlic, vegetable broth
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: butter, rosemary, red wine, carrot, brussels sprout, chicken stock, lamb shank, heavy cream, sour cream, horseradish, celery, lemon, orange, chive, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, onion, potato, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: butter, rosemary, red wine, carrot, brussels sprout, chicken stock, lamb shank, heavy cream, sour cream, horseradish, celery, lemon, orange, chive, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, onion, potato, pearl onion, garlic, canola oil