rosemary, butter, carrot, celeriac, bay leaf & allspice recipes
5 recipes
Page 1
Spiced orange and red wine braised lamb
kitchenstories.com
Ingredients: butter, rosemary, carrot, bay leaf, allspice, celeriac, leg of lamb, milk, red onion, orange, red wine, vegetable oil, cinnamon, star anise, garlic, vegetable broth, nutmeg
Stuffed Cabbage with Spiced Cream Sauce
eatsmarter.com
Ingredients: butter, rosemary, carrot, bay leaf, allspice, celeriac, mixed ground meat, bread crumbs, creme fraiche, pastry flour, brown mustard, cabbage, vegetable oil, egg, thyme, onion, garlic, vegetable broth, caraway
Roasted Rabbit with Olive Mashed Potatoes
eatsmarter.com
Ingredients: butter, rosemary, carrot, bay leaf, allspice, celeriac, chicken stock, rabbit, milk, pastry flour, white wine, cherry tomato, shallot, green olives, juniper berry, olive oil, sage, thyme, potato, garlic
Cabbage Rolls with Bacon and Potatoes
eatsmarter.com
Ingredients: butter, rosemary, carrot, bay leaf, allspice, celeriac, ground beef, bacon, bread crumbs, creme fraiche, pastry flour, brown mustard, cabbage, vegetable oil, egg, parsley, thyme, onion, potato, garlic, vegetable broth, caraway
Roast Venison Fillet
eatsmarter.com
Ingredients: butter, rosemary, carrot, bay leaf, allspice, celeriac, venison, venison stock, cream, lemon, orange, red wine, juniper berry, dark chocolate, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, onion, potato, garlic, vegetable broth, nutmeg