rosemary, butter, onion, chicken stock, carrot & brown sugar recipes
8 recipes
Page 1
Roasted Pork Loin
afamilyfeast.com
Ingredients: chicken stock, butter, brown sugar, rosemary, carrot, onion, pork loin, flour, brown mustard, apple, extra virgin olive oil, garlic powder, apple juice, potato
Balsamic Glazed Short Ribs
asimplepantry.com
Ingredients: chicken stock, butter, brown sugar, rosemary, carrot, onion, beef short ribs, beef stock, celery, cracked pepper, white wine, balsamic vinegar, olive oil, thyme, garlic
Slow-cooked beef, tomato and paprika pie ( SERVES 8 )
eatwell.co.nz
Ingredients: chicken stock, butter, brown sugar, rosemary, carrot, onion, beef stew meat, beef sirloin, flour, milk, lemon, red wine, egg, smoked paprika, tomato paste, garlic
Butternut Squash Risotto
thedailymeal.com
Ingredients: chicken stock, butter, brown sugar, rosemary, carrot, onion, parmesan, white wine, extra virgin olive oil, olive oil, butternut squash, clove, sage, cinnamon, risotto rice, nutmeg
Stacy Lyn Makes Farmer’s Style Chicken on Atlanta and Co.
stacylynharris.com
Ingredients: chicken stock, butter, brown sugar, rosemary, carrot, onion, whole chicken, pancetta, celery, peppercorn, white wine, extra virgin olive oil, bay leaf, allspice, canned tomato, garlic, scallion
Roasted Chicken with Star Anise Sauce, Ginger Carrots and Snap Peas
foodnetwork.com
Ingredients: chicken stock, butter, brown sugar, rosemary, carrot, onion, whole chicken, soy sauce, celery, orange, ginger root, rice wine vinegar, sesame oil, honey, snap peas, thyme, aniseed, garlic
Perfect Roast Turkey
afamilyfeast.com
Ingredients: chicken stock, butter, brown sugar, rosemary, carrot, onion, whole turkey, celery, peppercorn, orange, apple, bay leaf, juniper berry, allspice, parsley, sage, thyme, garlic, vegetable broth
Spice Rub Roasted Turkey with Wild Rice & Lentil Pilaf
lentils.org
Ingredients: chicken stock, butter, brown sugar, rosemary, carrot, onion, whole turkey, celery, white wine, paprika, orange, garlic powder, chive, sage, leek, wild rice, thyme, garlic, green lentils