rosemary, butter, onion, milk, extra virgin olive oil & parsley recipes
5 recipes
Page 1
Moussaka
sidechef.com
Ingredients: milk, butter, extra virgin olive oil, rosemary, parsley, onion, boneless lamb, bread crumbs, parmesan, flour, tomato sauce, eggplant, egg, cinnamon, oregano, potato
Cauliflower Soup with Anchovy Breadcrumb Topping
foodnetwork.com
Ingredients: milk, butter, extra virgin olive oil, rosemary, parsley, onion, chicken stock, canned anchovy, bread crumbs, parmesan, white wine, cauliflower, potato, garlic, nutmeg, cayenne
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: milk, butter, extra virgin olive oil, rosemary, parsley, onion, ground turkey, chicken stock, parmesan, celery, red wine, carrot, polenta, bay leaf, tomato paste, tomato, poultry seasoning, garlic
Chestnut-Apricot Cornbread Dressing
newengland.com
Ingredients: milk, butter, extra virgin olive oil, rosemary, parsley, onion, flour, chestnut, celery, white wine, baking powder, dried apricot, bay leaf, cornmeal, egg, sage, cornbread, sugar
Soy Braised Beef Short Ribs With Parsnip Puree, Green Apple Salad & Shaved Horseradish
rachaelrayshow.com
Ingredients: milk, butter, extra virgin olive oil, rosemary, parsley, onion, chicken broth, boneless beef short ribs, heavy cream, soy sauce, horseradish, celery, ginger root, apple, chive, leek, vinegar, parsnip, thyme, garlic, lime, canola oil, chervil