rosemary, butter, red wine, bacon & ghee recipes

4 recipes

Page 1

Provincial French Stew

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Ingredients: bacon, ghee, butter, rosemary, red wine, beef steak, flour, peppercorn, shallot, vegetable oil, bay leaf, parsley, button mushroom, garlic, cognac

Deer Meat Skewer with Coffee Sauce and Fried Chestnut Potatoes

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Ingredients: bacon, ghee, butter, rosemary, red wine, chicken stock, venison, chestnut, balsamic vinegar, espresso, celeriac, onion, potato, mango, nutmeg

Beef Bourguignon

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Ingredients: bacon, ghee, butter, rosemary, red wine, beef stew meat, pastry flour, carrot, vegetable oil, bay leaf, parsley, button mushroom, onion, garlic, cognac

Roast Goose with Red Cabbage

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Ingredients: bacon, ghee, butter, rosemary, red wine, goose, chestnut, red cabbage, apple, red wine vinegar, marjoram, bay leaf, egg, clove, onion, sugar