rosemary, butter, vegetable oil, red wine, carrot & venison recipes
7 recipes
Page 1
Roast Venison with Pumpkin Gratin
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Ingredients: venison, butter, rosemary, red wine, carrot, vegetable oil, chicken stock, swiss cheese, celery, shallot, ginger powder, juniper berry, allspice, pumpkin, onion, garlic
Roast Venison with Pumpkin Gratin
eatsmarter.com
Ingredients: venison, butter, rosemary, red wine, carrot, vegetable oil, chicken stock, swiss cheese, celery, shallot, ginger powder, juniper berry, allspice, pumpkin, onion, garlic
Venison with Chestnut Puree and Scallions
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Ingredients: venison, butter, rosemary, red wine, carrot, vegetable oil, chicken stock, heavy cream, chestnut, celery, lingonberry jam, juniper berry, sage, leek, thyme, scallion
Venison Stew
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Ingredients: venison, butter, rosemary, red wine, carrot, vegetable oil, bacon, pastry flour, peppercorn, shallot, bay leaf, button mushroom, thyme, onion, garlic, cognac
Game Stew with Leek Roulade, Potatoes, and Mushrooms
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Ingredients: venison, butter, rosemary, red wine, carrot, vegetable oil, chicken stock, milk, pastry flour, peppercorn, bay leaf, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion, potato, garlic
Venison Stew with Pearl Onions and Dumplings
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Ingredients: venison, butter, rosemary, red wine, carrot, vegetable oil, chicken stock, milk, bread, currant jelly, celery, peppercorn, balsamic vinegar, bay leaf, juniper berry, egg, parsley, tomato paste, thyme, onion, pearl onion, garlic, nutmeg
Venison Fillet with Risotto
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Ingredients: venison, butter, rosemary, red wine, carrot, vegetable oil, chicken stock, almond, bread crumbs, celery, shallot, honey, dark couverture chocolate, bay leaf, egg, parsley, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg