rosemary, butter, vegetable oil & tarragon recipes

10 recipes

Page 1

Herbed Chicken and Mushrooms

mrfood.com

Ingredients: butter, rosemary, vegetable oil, tarragon, chicken broth, chicken breast, flour, white wine, garlic powder, marjoram, button mushroom, thyme

Pork tenderloin with tarragon carrots and mashed potatoes

kitchenstories.com

Ingredients: butter, rosemary, vegetable oil, tarragon, pork fillet, shallot, carrot, club soda, potato, sugar, garlic, nutmeg

Partridge with Onion-Apple Sauce and Mashed Potatoes

eatsmarter.com

Ingredients: butter, rosemary, vegetable oil, tarragon, pheasant, chicken stock, milk, peppercorn, red onion, apple brandy, apple, coriander, potato, nutmeg

Roast sea bream with crunchy potatoes and samphire

deliciousmagazine.co.uk

Ingredients: butter, rosemary, vegetable oil, tarragon, sea bream, cream, lemon, white wine, shallot, chive, white wine vinegar, parsley, potato, garlic, sea beans

Herb Roasted Turkey Legs

sidechef.com

Ingredients: butter, rosemary, vegetable oil, tarragon, turkey leg, soy sauce, dark soy sauce, dill, lemongrass, basil, bay leaf, oregano, thyme, onion, garlic, black cardamom

Marinated Roast Lamb with Fresh Mint Topping

recipes.co.nz

Ingredients: butter, rosemary, vegetable oil, tarragon, leg of lamb, chicken stock, canned anchovy, flour, creme fraiche, pickled onions, lemon, marjoram, fresh mint, white wine vinegar, dijon mustard, garlic, scallion

Braised rabbit with mustard-tarragon sauce and bread dumplings

kitchenstories.com

Ingredients: butter, rosemary, vegetable oil, tarragon, chicken stock, rabbit, hazelnut, flour, milk, bread, creme fraiche, white wine, shallot, brandy, egg, thyme, garlic, mustard

Lamb stew with polenta

bbc.co.uk

Ingredients: butter, rosemary, vegetable oil, tarragon, chicken stock, lamb neck, canned anchovy, parmesan, milk, celery, white wine, shallot, red wine vinegar, carrot, polenta, dijon mustard, parsley, olive oil, tomato paste, capers, garlic

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: butter, rosemary, vegetable oil, tarragon, scallop, chicken stock, salmon roe, heavy cream, milk, cheddar, lemon, white wine, shallot, zucchini, chive, champagne vinegar, egg, parsley, olive oil, cream of tartar, grits, thyme, summer squash, garlic

The Spicy Sea: How To Make Lobster Fra Diavolo

foodrepublic.com

Ingredients: butter, rosemary, vegetable oil, tarragon, shrimp, clam, lobster, black cod, chicken stock, seafood stock, cream, celery, frying oil, fennel, carrot, artichoke, bay leaf, parsley, tomato paste, whisky, thyme, onion, sugar, jerusalem artichoke, garlic, chili flake