rosemary, chicken breast, chicken stock & wholegrain mustard recipes

8 recipes

Page 1

Sweet potato, chicken & leek hotpot

weightwatchers.com

Ingredients: chicken stock, chicken breast, rosemary, wholegrain mustard, white wine, celeriac, cooking spray, cornstarch, leek, thyme, sweet potato

Mustard-Glazed Chicken with Roasted Vegetables

myrecipes.com

Ingredients: chicken stock, chicken breast, rosemary, wholegrain mustard, white wine, red onion, extra virgin olive oil, honey, carrot, butternut squash, parsnip, sweet potato

Mustard-Glazed Chicken with Roasted Vegetables

myrecipes.com

Ingredients: chicken stock, chicken breast, rosemary, wholegrain mustard, white wine, red onion, extra virgin olive oil, honey, carrot, butternut squash, parsnip, sweet potato

Chicken with Onion-Mustard Sauce Recipe

paleoleap.com

Ingredients: chicken stock, chicken breast, rosemary, wholegrain mustard, ghee, white wine, tapioca starch, dijon mustard, parsley, button mushroom, onion, coconut milk

Chicken Breasts with Mushroom and Onion Dijon Sauce

completerecipes.com

Ingredients: chicken stock, chicken breast, rosemary, wholegrain mustard, heavy cream, flour, butter, white wine, red onion, extra virgin olive oil, dijon mustard, parsley, button mushroom

Chicken Breasts with Mushroom and Onion Dijon Sauce

afamilyfeast.com

Ingredients: chicken stock, chicken breast, rosemary, wholegrain mustard, heavy cream, flour, butter, white wine, red onion, extra virgin olive oil, dijon mustard, parsley, button mushroom

Slow-Cooker Chicken Breasts With Creamy Mustard-Leek Sauce

food52.com

Ingredients: chicken stock, chicken breast, rosemary, wholegrain mustard, heavy cream, egg noodle, butter, white wine, shallot, chive, mayonnaise, sage, cornstarch, leek, apple cider vinegar

Steamed Prosciutto Wrapped Chicken Breast (Meal)

recipecommunity.com.au

Ingredients: chicken stock, chicken breast, rosemary, wholegrain mustard, prosciutto, bacon, pine nut, parmesan, milk, yogurt, butter, white wine, shallot, sun dried tomato, zucchini, carrot, white wine vinegar, vegetable oil, cornstarch, parsnip, asparagus, garlic