rosemary, chicken stock, parsley, vegetable oil & canned anchovy recipes
3 recipes
Page 1
Roast lamb leg
gourmettraveller.com.au
Ingredients: chicken stock, canned anchovy, rosemary, vegetable oil, parsley, leg of lamb, lemon, chard, olive oil, chile pepper, garlic
Roasted Dry-Aged Rib of Beef with Creamed Greens
recipes.camp
Ingredients: chicken stock, canned anchovy, rosemary, vegetable oil, parsley, beef ribs, heavy cream, butter, lemon, shallot, extra virgin olive oil, marjoram, spinach, thyme, endive, green peppercorn, garlic, chili flake
Lamb stew with polenta
bbc.co.uk
Ingredients: chicken stock, canned anchovy, rosemary, vegetable oil, parsley, lamb neck, parmesan, milk, butter, celery, white wine, shallot, red wine vinegar, carrot, polenta, dijon mustard, olive oil, tomato paste, capers, garlic, tarragon