rosemary, chicken stock, vegetable oil, flour & tarragon recipes
2 recipes
Page 1
Marinated Roast Lamb with Fresh Mint Topping
recipes.co.nz
Ingredients: chicken stock, flour, rosemary, vegetable oil, tarragon, leg of lamb, canned anchovy, butter, creme fraiche, pickled onions, lemon, marjoram, fresh mint, white wine vinegar, dijon mustard, garlic, scallion
Braised rabbit with mustard-tarragon sauce and bread dumplings
kitchenstories.com
Ingredients: chicken stock, flour, rosemary, vegetable oil, tarragon, rabbit, hazelnut, milk, bread, butter, creme fraiche, white wine, shallot, brandy, egg, thyme, garlic, mustard