rosemary, chile pepper, canned tomato & bay leaf recipes
5 recipes
Page 1
Slow-Cooker Italian Pork Shoulder with Rosemary Potatoes
familystylefood.com
Ingredients: rosemary, bay leaf, chile pepper, canned tomato, pork shoulder, parsley, olive oil, fennel seed, onion, potato, garlic
Mediterranean Mussels with Farro
eatingrules.com
Ingredients: rosemary, bay leaf, chile pepper, canned tomato, mussel, farro, celery, lemon, peppercorn, white wine, extra virgin olive oil, carrot, parsley, onion, sugar, garlic
Spicy chilli con carne with guacamole
bbc.co.uk
Ingredients: rosemary, bay leaf, chile pepper, canned tomato, ground beef, cumin, lemon, red onion, cucumber, honey, red wine, long-grain white rice, olive oil, cilantro, avocado, chili powder, onion, garlic
Roast Lamb with Roast Potatoes
eatsmarter.com
Ingredients: rosemary, bay leaf, chile pepper, canned tomato, leg of lamb, butter, cumin, lemon, extra virgin olive oil, coriander, red wine, cinnamon, bell pepper, onion, potato, sugar, garlic, caraway
My Indian-Inspired Osso Bucco Recipe
greatcurryrecipes.net
Ingredients: rosemary, bay leaf, chile pepper, canned tomato, beef tongue, veal steak, pork loin, veal stock, flour, celery, white wine, carrot, parsley, olive oil, oregano, thyme, garam masala, onion, ginger-garlic paste