rosemary, chile pepper, vegetable broth & butter recipes
5 recipes
Page 1
Risotto All Zucca (Pumpkin Risotto)
travelwithkat.com
Ingredients: butter, rosemary, chile pepper, vegetable broth, parmesan, celery, white wine, extra virgin olive oil, pumpkin, onion, risotto rice
Stuffed Polenta Roulade
eatsmarter.com
Ingredients: butter, rosemary, chile pepper, vegetable broth, gruyere, sun-dried tomatoes in oil, kale, cornmeal, tomato paste, apple cider vinegar, onion, sugar, garlic, canola oil
Catherine Fulvio's Leek, Chilli & Spinach Soup
rte.ie
Ingredients: butter, rosemary, chile pepper, vegetable broth, flour, bread, yogurt, sun dried tomato, chive, bay leaf, egg, leek, spinach, thyme, potato
Sole with Pork
lacucinaitaliana.com
Ingredients: butter, rosemary, chile pepper, vegetable broth, lard, bacon, sole, bread crumbs, flour, grana-padano, white wine, fennel, olive oil, pumpkin, spinach, thyme, potato, garlic, lime
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: butter, rosemary, chile pepper, vegetable broth, lamb shank, beef stock, flour, celery, lemon, peppercorn, fennel, extra virgin olive oil, red wine, carrot, polenta, bay leaf, parsley, tomato paste, capers, thyme, onion, brussels sprout, garlic