rosemary, cornmeal, olive oil & red wine recipes
8 recipes
Page 1
Vegan Creamy Polenta and Red Wine Mushrooms
rabbitandwolves.com
Ingredients: rosemary, red wine, cornmeal, olive oil, vegan butter, button mushroom, cornstarch, garlic, vegetable broth
Creamy Polenta with Sautéed Mixed Mushrooms
foodandspice.com
Ingredients: rosemary, red wine, cornmeal, olive oil, butter, cracked pepper, shallot, mixed mushrooms, parsley, cornstarch, thyme, garlic, vegetable broth
Creamy Goat Cheese Polenta with Roasted Figs, Tart Cherries and Fried Rosemary
cookingforkeeps.com
Ingredients: rosemary, red wine, cornmeal, olive oil, milk, butter, goat cheese, dried cherry, fig, vegetable oil, sour cherry, onion, sugar, garlic
Beef Filets with Red Wine Sauce and Roasted Veggie Fries
crecipe.com
Ingredients: rosemary, red wine, cornmeal, olive oil, beef steak, beef broth, parmesan, butter, shallot, baby carrot, dijon mustard, thyme, potato, garlic
Spiced Wild Boar Shoulder with Polenta
lacucinaitaliana.com
Ingredients: rosemary, red wine, cornmeal, olive oil, beef broth, wild boar, butter, celery, carrot, bay leaf, vanilla, clove, tomato paste, cinnamon, thyme, onion
Polenta Beef Stew
eatingwell.com
Ingredients: rosemary, red wine, cornmeal, olive oil, beef broth, beef roast, flour, milk, butter, garlic powder, basil, carrot, parsley, tomato paste, thyme, onion, garlic
Instant Pot {Or Slow Cooker} Beef Short Ribs on Gorgonzola Polenta
italianfoodforever.com
Ingredients: rosemary, red wine, cornmeal, olive oil, chicken broth, beef short ribs, butter, blue cheese, lemon, carrot, parsley, tomato paste, cornstarch, oregano, onion, canned tomato, garlic, chili flake
Instant Pot {Or Slow Cooker} Beef Short Ribs on Gorgonzola Polenta
italianfoodforever.com
Ingredients: rosemary, red wine, cornmeal, olive oil, chicken broth, beef short ribs, butter, blue cheese, lemon, carrot, parsley, tomato paste, cornstarch, oregano, onion, canned tomato, garlic, chili flake