rosemary, cornmeal, vegetable broth & shallot recipes
4 recipes
Page 1
Wild Mushroom Ragú with Creamy Polenta
connoisseurusveg.com
Ingredients: shallot, rosemary, cornmeal, vegetable broth, tomato sauce, vegan butter, extra virgin olive oil, red wine, soy milk, parsley, oregano, garlic, wild mushroom
Creamy Polenta with Sautéed Mixed Mushrooms
foodandspice.com
Ingredients: shallot, rosemary, cornmeal, vegetable broth, butter, cracked pepper, mixed mushrooms, red wine, parsley, olive oil, cornstarch, thyme, garlic
Wild Mushroom Ragú with Creamy Polenta
connoisseurusveg.com
Ingredients: shallot, rosemary, cornmeal, vegetable broth, tomato sauce, vegan butter, extra virgin olive oil, red wine, soy milk, parsley, oregano, garlic, wild mushroom
The Best Vegan Cornbread Stuffing
simplyquinoa.com
Ingredients: shallot, rosemary, cornmeal, vegetable broth, almond milk, almond flour, celery, maple syrup, quinoa flour, baking powder, flax, olive oil, button mushroom, sage, pumpkin, thyme, cornbread, garlic