rosemary, egg, olive oil, bay leaf, parmesan & tomato paste recipes

5 recipes

Page 1

Beef Cobbler

yummly.co.uk

Ingredients: parmesan, rosemary, bay leaf, egg, olive oil, tomato paste, beef stew meat, beef stock, flour, milk, whole-wheat flour, cheddar, cake flour, celery, red wine, carrot, leek, onion

Bolognese with gnocchi

taste.co.za

Ingredients: parmesan, rosemary, bay leaf, egg, olive oil, tomato paste, ground beef, beef stock, ground pork, butter, cake flour, tomato sauce, white wine, red onion, sage, leek, black olives, potato, sugar

Oxtail, Mushroom And Dumpling Soup

yummly.co.uk

Ingredients: parmesan, rosemary, bay leaf, egg, olive oil, tomato paste, beef stock, oxtail, self-raising flour, bread, celery, lemon, carrot, parsley, button mushroom, clove, thyme, onion, garlic

Tomato Soup with Deep-Fried Rice Balls

eatsmarter.com

Ingredients: parmesan, rosemary, bay leaf, egg, olive oil, tomato paste, bread crumbs, pastry flour, white balsamic vinegar, basil, carrot, vegetable oil, tomato, thyme, onion, sugar, garlic, vegetable broth, cayenne, white rice

Vegetarian Mushroom Meatballs

domesticgothess.com

Ingredients: parmesan, rosemary, bay leaf, egg, olive oil, tomato paste, bread crumbs, spaghetti, butter, soy sauce, celery, basil, red wine, carrot, rolled oats, button mushroom, oregano, thyme, onion, sugar, canned tomato, garlic