rosemary, extra virgin olive oil, canned tomato & chile pepper recipes
4 recipes
Page 1
Boar Viterbo-style
academiabarilla.it
Ingredients: extra virgin olive oil, rosemary, chile pepper, canned tomato, wild boar, marjoram, red wine, garlic
Sicilian Baked White Fish
cdkitchen.com
Ingredients: extra virgin olive oil, rosemary, chile pepper, canned tomato, cod, celery, white wine, green olives, arrowroot flour, parsley, olive oil, capers, onion, garlic
Mediterranean Mussels with Farro
eatingrules.com
Ingredients: extra virgin olive oil, rosemary, chile pepper, canned tomato, mussel, farro, celery, lemon, peppercorn, white wine, carrot, bay leaf, parsley, onion, sugar, garlic
Roast Lamb with Roast Potatoes
eatsmarter.com
Ingredients: extra virgin olive oil, rosemary, chile pepper, canned tomato, leg of lamb, butter, cumin, lemon, coriander, red wine, bay leaf, cinnamon, bell pepper, onion, potato, sugar, garlic, caraway